Chocolate Coconut Balls
Grrrrrgh!
Course : Chocolate
From: HungryMonster.com
Serves: 1
 

Ingredients:

3 ounces baking chocolate
1/4 cup butter
1/2 cup sweetened condensed milk
3/4 cup sugar
1/4 cup water
1 tablespoon corn syrup
1 teaspoon pure vanilla extract
2 cups shredded coconut
1 cup nuts -- chopped
1 Cup confectioners sugar
 

Preparation:

Makes about 4 dozen candies 1. Melt baking chocolate with butter in top of double boiler over simmering water; add condensed milk and blend well. 2. Cook sugar, water and corn syrup in saucepan, stirring until sugar is dissolved; boil to firm-ball stage or until temperature registers 250 F. on candy thermometer. 3. Remove from heat and stir into chocolate mixture; blend in vanilla, coconut and nuts. 4. Chill until firm enough to handle; form mixture into 1-inch balls and roll in confectioners' suga

 

Nutritional Information:

2856 Calories (kcal); 186g Total Fat; (54% calories from fat); 45g Protein; 303g Carbohydrate; 176mg Cholesterol; 718mg Sodium