Potato Puffs Ii
Grrrrrgh!
Course : Potatoes
From: HungryMonster.com
Serves: 15
 

Ingredients:

4 cups mashed potato
2 teaspoons butter
1/4 teaspoon salt
1/4 teaspoon white pepper
1/2 cup choux paste
1 Cup corn oil
 

Preparation:

combine potatoes, butter, salt, and pepper-mix well add choux paste-mix well heat oil to 360 degrees drop dough by spoonsful into hot oil fry until puffed and lightly browned drain on a cooling rack and blot with paper towels keep warm serve hot

 

Nutritional Information:

5 Calories (kcal); 1g Total Fat; (96% calories from fat); trace Protein; trace Carbohydrate; 1mg Cholesterol; 41mg Sodium