Parmesan Potato Puffs
Grrrrrgh!
Course : Potatoes
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 medium baking potatoes -- peeled and cubed
1/4 cup parmesan cheese -- freshly grated
2 tablespoons skim milk
1/8 teaspoon salt
1/8 teaspoon ground white pepper
1/8 teaspoon nutmeg
1/4 cup frozen egg substitute -- thawed
1 spray vegetable cooking spray
 

Preparation:

Cook potato in boiling water until tender, drain, and mash. Add 1/4 c. parmesan cheese and next 4 ingredients; beat at med. speed of mixer just until mixture is smooth. Stir in egg substitute. Pipe or spoon potato mixture into 6 mounds on a baking sheet coated with veg. spray; sprinkle evenly with 1 tbsp. parmesan. Bake potato mounds at 350 degrees for 25 - - 30 min. or until lightly browned