Leftover Mashed Potato Puffs
Grrrrrgh!
Course : Potatoes
From: HungryMonster.com
Serves: 15
 

Ingredients:

4 cups mashed potato
2 tablespoons butter
1/4 teaspoon salt
1/4 teaspoon freshly ground white pepper
1/2 cup choux paste
1 Cup corn oil
 

Preparation:

Combine potatoes, butter, salt, and pepper-mix well add choux paste-mix well heat oil to 360 degrees drop dough by spoonsful into hot oil fry until puffed and lightly browned drain on a cooling rack and blot with paper towels keep warm serve hot

 

Nutritional Information:

142 Calories (kcal); 16g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 4mg Cholesterol; 51mg Sodium