Sun-Dried Tomato Pesto Sauce
Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 cup sun-dried tomatoes -- or 1/3-cup sun-dried tomatoes bits
1/3 cup olive oil
1/3 cup pine nuts
1/4 teaspoon thyme
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup hot pasta cooking water
1 package spaghetti -- cooked
 

Preparation:

Soak 1/2 cup sun-dried tomatoes or 1/3 cup sun-dried tomato bits in 1/2 cup warm water for 15 minutes. Squeeze dry. In blender, combine tomatoes with 1/3 cup olive oil, 1/3 cup pine nuts and 1/4 tsp. each thyme, salt and pepper. Transfer to serving bowl: stir in 1 tbsp. minced garlic and grated Parmesan cheese. Toss with 1/2 cup hot pasta cooking water and cooked spaghetti.

 

Nutritional Information:

962 Calories (kcal); 96g Total Fat; (85% calories from fat); 15g Protein; 21g Carbohydrate; 0mg Cholesterol; 1059mg Sodium