Japanese Mustard Sauce
Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 3
 

Ingredients:

1/4 cup dry mustard
2 tablespoons water
3 tablespoons cream
1/4 cup soy sauce
1 tablespoon sesame seeds
1 teaspoon lemon zest
 

Preparation:

combine mustard and water-mix well add remaining ingredients-mix well serve at room temperature, for use as a dipping sauce

 

Nutritional Information:

94 Calories (kcal); 7g Total Fat; (64% calories from fat); 4g Protein; 5g Carbohydrate; 13mg Cholesterol; 1378mg Sodium