Ginger Sauce 1
Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 3
 

Ingredients:

1 cup onion
1/2 cup soy sauce
1/4 cup vinegar
3 tablespoons ginger
1 teaspoon sugar
 

Preparation:

combine ingredients in a food processor process to a smooth puree cover and chill for 2-48 hours serve slightly chilled or at room temperature

 

Nutritional Information:

73 Calories (kcal); trace Total Fat; (5% calories from fat); 4g Protein; 15g Carbohydrate; 0mg Cholesterol; 2747mg Sodium