Glorified Pork Chops
Grrrrrgh!
Course : Pork
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 tablespoon olive oil
6 chops pork chops 1/2 inch thick
1/4 cup water
1 can campbells cream of celery soup
 

Preparation:

browned. Repeat with remaing chops. Spoon off fat. 2>. In skillet, combine soup and water. Heat to boiling. Return chops to skillet. Cover; cook over low heat 10 minutes or until chops are no longer pink, stirring often. Serve over rice.