Coffee Glazed Ham
Grrrrrgh!
Course : Pork
From: HungryMonster.com
Serves: 1
 

Ingredients:

7 pound fully cooked smoked ham
---Glaze:
1/2 cup brown sugar -- packed
1/4 cup maple-flavor pancake syrup
2 tablespoons cider vinegar
1 tablespoons worcestershire sauce
1 tablespoons instant coffee granules
1 tablespoons dry mustard
 

Preparation:

Heat oven to 325. Have ready a shallow roasting pan fitted with a sturdy metal rack. Cut rind off ham to expose fat. Place ham on rack and cover loosely with foil. Bake 1 hour and 15 minutes. Stir glaze ingredients until coffee dissolves. Brush on ham. Bake uncovered 40-60 minutes longer, brushing twice with glaze, until meat thermometer inserted in thickest part registers 140 degrees. Let ham rest 15 minutes before slicing. Serving Size: 12