Fresh Instant Kimchi
Grrrrrgh!
Course : Salads
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 head chinese cabbage
1/2 head cos lettuce
6 medium spring onions -- shredded
2 tablespoons rice vinegar
3 tablespoons soy sauce
2 tablespoons sesame oil
1 tablespoon red pepper powder
2 teaspoons toasted sesame seeds
 

Preparation:

Break up the Chinese cabbage and the lettuce into strips. Place in a large bowl together with the shredded spring onions. Mix together the remaining ingredients, pour over, and toss well just before eating.

 

Nutritional Information:

339 Calories (kcal); 30g Total Fat; (75% calories from fat); 6g Protein; 15g Carbohydrate; 0mg Cholesterol; 3127mg Sodium