Caesar Salad 4

Caesar Salad 4

Course :	Salads
From:	HungryMonster.com
Serves:	6

Ingredients:

1/2	cup	olive oil
3	fillets	anchovy fillets -- optional
2	tablespoons	lemon juice
1	teaspoon	Worcestershire sauce
1	clove	garlic -- halved
10	cups	torn romaine leaves
1	cup	prepared garlic-flavored croutons
1/4	cup	Parmesan cheese
1	teaspoon	coarse ground black pepper -- to taste

Preparation:

Combine oil, anchovy fillets, lemon juice, Worcestershire sauce and garlic in blender container. Blend until smooth. Cover; refrigerate until serving time. Mix romaine, croutons and Parmesan cheese in large bowl. Stir dressing and pour over salad; toss to coat. Season with pepper to taste. Serve immediately.

Nutritional Information:

181 Calories (kcal); 19g Total Fat; (93% calories from fat); 2g Protein; 1g Carbohydrate; 4mg Cholesterol; 144mg Sodium