Bell Pepper Salad
Grrrrrgh!
Course : Salads
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 medium sized red bell pepper
1 medium sized green bell pepper
1 medium sized yellow bell pepper
1/2 cup creamy garlic dressing
1/4 teaspoon black pepper
2 teaspoons capers -- rinsed, drained
 

Preparation:

Preheat broiler. Place bell peppers under broiler and lightly char, turning to grill all sides. Remove from broiler to a paper bag. Close bag and set aside. When peppers cool, peel, core, seed and cut into strips. Arrange peppers on a platter, alternating colors so that they form a petal, and spoon dressing over them. Sprinkle with black pepper. Garnish with capers and serve warm or chilled.