Lobster Creole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 6
 

Ingredients:

3 slices bacon
3 tablespoons oil -- salad
2 medium Onions -- minced
1 cup okra -- chopped
8 ounces tomato sauce
1 cup rice -- cooked
1 1/2 cups lobster meat -- cooked
1 teaspoon salt -- to taste
1 teaspoon pepper -- to taste
1 cup breadcrumbs -- buttered
 

Preparation:

Fry bacon unti crisp; drain on absorbent paper. Add salad oil to bacon drippings; saute onion and okra until tender. Add tomato sauce, rice and lobster. Season with salt and pepper. Pour into a 1-1/2 quart casserole dish. Sprinkle breadcrumbs over lobster mixture. Bake, uncovered, at 350 degrees about 30 minutes.