Frankfurter Casserole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 1/4 Cup bean and bacon soup -- undiluted
1 1/4 Cup water
2 Cup all-meat frankurter -- cut 1/2 inch slices
1 medium Onion -- chopped finely
1 medium green onions -- chopped finely
1/2 Cup celery -- chopped
2 tablespoons prepared mustard
1 Cup ready-mix type biscuits
 

Preparation:

Preheat oven to 375F. Mix all ingredients except biscuits. Boil gently 5 minutes. Put about 3/4 cup mixture into each of 8 individual baking dishes and top each with biscuit. (NOT ME!! I hate doing dishes!!) Bake until golden brown (about 20 minutes). Serve at once