Mushrooms and Leeks
Grrrrrgh!
Course : Mushrooms
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/2 Pound mushrooms
3/4 Pound leeks (2 medium)
1 tablespoon Olive or Vegetable oil
2 tablespoons Chopped fresh -- Lemongrass*
1/4 teaspoon Salt
1/4 teaspoon Pepper
2 Cloves garlic
 

Preparation:

*substitute: 2 tb Chopped fresh chives And 1 tb Lemon juice. stir in Just before serving. Prepare mushrooms as directed; slice if desired. Prepare leeks as directed ~ except cut into 1/4-inch slices. Heat oil in 12-inch skillet over medium heat. Add remaining ingredients. Cook, stirring occasionally, about 5 minutes or until vegetables are tender.