Pickled Garlic
Grrrrrgh!
Course : Side Dishes
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

4 medium garlic heads -- cloves separated and peeled
2 cups red wine vinegar
2 cups water
1 cup sugar
10 whole cloves
2 tablespoons black peppercorns
2 small hot peppers -- up to 4
 

Preparation:

Place all the ingredients in a large saucepan and bring to a boil. Cook f or 10 minutes, stirring occasionally. Garlic should be tender, but not mu shy. Remove from heat and cool. Put in a sterilized glass jar and seal ti ghtly. Refrigerate for at least 4-6 weeks before serving, but the flavor improves with age, even years of age.

 

Nutritional Information:

986 Calories (kcal); 1g Total Fat; (1% calories from fat); 6g Protein; 264g Carbohydrate; 0mg Cholesterol; 45mg Sodium