Heat butter in a skillet, over medium heat add nuts and saute until golden drain on paper towels combine nuts, salt, and cayenne in a small paper bag shake to coat nuts well serve immediately
Nutritional Information:
238 Calories (kcal); 22g Total Fat; (77% calories from fat); 7g Protein; 7g Carbohydrate; 8mg Cholesterol; 271mg Sodium
