PASTA WITH LETTUCE, HAM AND PEAS.
Grrrrrgh!
Course : Ham
From: HungryMonster.com
Serves: 4
 

Ingredients:

12 ounces pasta
7 ounces canned or frozen peas
3 1/2 ounces boiled ham
1 medium Onion
1 small little lettuce
4 tablespoons olive oil
1 teaspoon salt. pepper.
 

Preparation:

1) Wash, clean and cut the lettuce into small stripes. Cut ham into small cubes. 2) In a large saucepan, brown onion in olive oil, add lettuce, salt, pepper, 1/2 glass water and let dry off for a few minutes over high heat. Add peas and cook covered for 15 minutes. 5 minutes before cooking ends, add ham. 3)Cook pasta in salted boiling water. Drain and saute in the pan with the lettuce sauce for some minutes. Serve hot.

 

Nutritional Information:

477 Calories (kcal); 54g Total Fat; (100% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; trace Sodium