Crockpot Lima Bean Casserole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 pound Dry lima beans -- (soaked overnight)
1 cup chopped onion
3/4 cup Packed brown sugar
1 teaspoon Salt
1 tablespoon Molasses
1/2 cup Sour cream
1/2 cup Butter
10 drops tobasco
10 drops beano
 

Preparation:

Cover beans with water and 1 ts salt, soak overnight. Drain, refill pot with water to cover beans, bring to boil and simmer until soft. Drain. In crockpot, mix beans and butter. Mix together sugar, salt, mustard. Sprinkle on beans. Stir molasses and sour cream together, pour over beans and mix all together. Cover and cook in crockpot on low for 10 hours.