Cheesey Potato Casserole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 4
 

Ingredients:

6 medium potatoes
1/2 cup milk
8 ounces sour cream
1/4 teaspoon pepper
4 ounces cheddar cheese -- shredded
2 tablespoons butter
1 teaspoon salt
1 teaspoon paprika
 

Preparation:

Cook potatoes in boiling salted water for 30 minutes. Cool, peel and grate potatoes. Combine cheese, milk, and butter in a small saucepan; slow heat until melted. Stir occasionally. Remove from heat. Stir in sour cream, salt and pepper. Add cheese mixture to potatoes. Pour into greased 2 quart casserole dish. Sprinkle with paprika.