Shrimp and Wine-Sauced Spaghetti
Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 2
 

Ingredients:

2 medium green onions
1/4 teaspoon oregano
1 cup garlic
1 dash pepper
16 ounces tomatoes
8 ounces shrimp
2 tablespoons white wine
1 tablespoons cornstarch
1 teaspoon sugar
4 ounces spaghetti -- hot
1 teaspoon basil
1 tablespoons cheese -- grated romano chees
 

Preparation:

Cook onion and garlic in 2 t. oil. Add UNDRAINED tomatoes, wine, sugar and seasonings. Cover, simmer 25 min. Add shrimp, return to simmer and cook about 5 min. To tender. Blend cornstarch in 1 T. cold water, stir into shrimp mixture. Cook to bubbly. Serve over the hot spaghetti and sprinkle with cheese. This is also excellent made with scallops and/or chicken.