Armenian Lentil Soup
Grrrrrgh!
Course : Lentils
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 Cup onion -- chopped
1/2 Cup carrots -- sliced
1/2 Cup celery -- sliced
3 Cup eggplant -- peeled, cubed
1 Cup green pepper -- diced
3 cloves garlic -- minced
6 Cup chicken stock
1 1/2 Cup lentils
1 1/2 Cup tomato -- chopped
4 ounces apricots,dried -- sliced
1/4 teaspoon cinnamon
1/4 teaspoon allspice
1/4 teaspoon cayenne
1 tablespoons paprika
1 1/2 teaspoon salt
3 tablespoons parsley
1 tablespoons mint
 

Preparation:

Saute veggies in olive oil. Add the rest, except parsley and mint. Simmer until lentils are tender, Add the rest. Adjust seasonings to your taste.