Italian Sausage Sweet
Grrrrrgh!
Course : Sausages
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

5 pounds coarse ground pork butt
5 cloves pressed garlic
3 teaspoons fennel seed
3 teaspoons salt
2 teaspoons white pepper
1 cup white wine
1 1/2 teaspoons sage leaves
 

Preparation:

Combine all ingredients, mix well and stuff into hog casing or make patties.