Preparation:
Cream together butter or margarine and l c. sugar. Add eggs; beat until
light and fluffy. Sift together flour and soda; add alternately to egg
mixture with l/2 c. lemonade concentrate Form a teaspoon drop dough 2
inches
apart onto an ungreased cookie sheet. Bake at 400 degrees about 8 minutes
or
until lightly browned around edges. Brush hot cookies lightly with
remaining
lemonade concentrate sprinkle with sugar. Remove cookies to cooling rack.
Makes about 4 dozen small cookies. | 