Preparation:
Preheat oven to 350x.
In a saucepan, heat juice. Add margarine and raisins. When margarine is
melted, turn off heat and let cool. When cooled, beat in egg.
Combine dry ingredients except granola. Stir apple juice mixture into dry
ingredients. Gently stir in crushed granola and mix in uniformly.
Drop by rounded teaspoonfuls 2" apart onto lightly greased cookie sheets.
Bake for 10 minutes, or until lightly browned on bottom. Remove and cool on
wire rack. |
