Apple Nut Ring
Grrrrrgh!
Course : Pastries
From: HungryMonster.com
Serves: 20
 

Ingredients:

2 packages refrigerated buttermilk biscuits
3/4 cup sugar
1 tablespoon cinnamon
1/4 cup butter or margarine -- melted
2 medium apples
1/3 cup walnuts -- chopped
1/4 cup raisins
 

Preparation:

Preheat oven to 400. Separate biscuits into 20 pieces. Combine sugar and cinnamon. Dip biscuits into melted butter, then roll in sugar mixture. Arrange biscuits in Deep Dish Baker. Peel, core and slice apples into thin slices using the Apple Peeler/ Corer/Slicer. Cut slices in half. Place an apple slice between each biscuit and around outer edge of Deep Dish Baker. Chop nuts with Food Chopper. Mix nuts and raisins with remaining sugar mixture and sprinkle over apples. Bake 25-30 minutes or un til golden brown.