Mexican Dip
Course :
Dips
From:
HungryMonster.com
Serves:
12
Ingredients:
---FIRST LAYER---
2
cans
jalapeno bean dip
---SECOND LAYER---
2
large
avocados
8
ounces
taco sauce
---THIRD LAYER---
1
pint
sour cream
1
package
taco mix
---TOP---
1
cup
chedder cheese -- (shred)
2
medium
chopped tomatoes
2
medium
green chiles
1
cup
black olives
1
cup
green onions
Preparation:
Layer ingredients as listed and serve with corn chips.