Championship Bean Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 4
 

Ingredients:

16 ounces refried beans
1 cup favorite picante sauce
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
3/4 cup sour cream
3 ounces cream cheese -- softened
1 tablespoon chili powder
1/4 teaspoon ground cumin
1 package tortilla chips and salsa
 

Preparation:

In a bowl, combine the first eight ingredients; transfer to a slow cooker. Cover and cook on HIGH for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.