Spicy Thai Marinade

Course :	Marinades
From:	HungryMonster.com
Serves:	1

Ingredients:

1/4	cup	soy sauce
1/4	cup	asian fish sauce or oyster sauce
1	tablespoon	firmly packed brown sugar
1	tablespoon	minced garlic and fresh ginger
1/2	teaspoon	asian red chili paste to taste
2	tablespoons	minced green onion and cilantro

Preparation:

In a large bowl or 2-gallon zip-lock bag, mix together all ingredients until well blended. Add chicken, cover and chill at least 30 minutes or up to 1 day; stir occasionally. Drain chicken and discard marinade. Grill until cooked.