Marinade For Fruits |
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| Course : |
Marinades |
| From: |
HungryMonster.com |
| Serves: |
1 |
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Ingredients:
| 1/3 |
cup |
sweet vermouth |
| 3/4 |
cup |
olive oil |
| 1/4 |
teaspoon |
salt |
| 1 |
tablespoon |
light corn syrup |
| 1 |
teaspoon |
minced fresh tarragon -- or |
| 1/4 |
teaspoon |
dried tarragon |
| 1 |
teaspoon |
freshly ground pepper -- to taste |
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| |
Preparation:
Mix together all ingredients and blend well. Place fresh fruit in season serve and pour marinade over. Invert container a few times while marinating. Makes about 1 cup marinade. This is a dessert that's differen |
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Nutritional Information:
1622 Calories (kcal); 162g Total Fat; (93% calories from fat); trace Protein; 25g Carbohydrate; 0mg Cholesterol; 565mg Sodium |