Apple Cider Ice Cream

Grrrrrgh!
Course : Ice Cream
From: HungryMonster.com
Serves: 1
 

Ingredients:

20 ounces milk
9 ounces heavy cream
9 large egg yolks
3 1/4 ounces sugar
1 pieces vanilla bean
6 ounces apple cider
 

Preparation:

Bring heavy cream, sugar, milk, and vanilla bean to a boil. Once it has come to a boil, slowly temper with the egg yolks and cook under a low heat until thickened. Strain mixture. Then pour mixture and apple cider into an ice cream machine (you may use pre-made cinnamon or french vanilla ice cream, if an ice cream machine is unavailable).

 

Nutritional Information:

2199 Calories (kcal); 160g Total Fat; (64% calories from fat); 49g Protein; 148g Carbohydrate; 2341mg Cholesterol; 444mg Sodium