Sausage and Chicken Stuffed Pita Sandwiches

Grrrrrgh!
Course : Sandwiches
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

3/4 pound Italian sausage links
3/4 pound boneless skinless chicken breasts, cut into 3/4 inch cubes
1 clove garlic
1 1/2 cups Ragu Old World Style Pasta Sauce
1 cup shredded mozzarella cheese
6 large pita breads
 

Preparation:

Preheat oven to 350 F. In 12 inch nonstick skillet, cook sausage over medium-high heat, stirring occasionally, 5 minutes. Add chicken and garlic an cook, stirring occasionally, 5 minutes. Stir in Ragu pasta sauce an simmer uncovered 5 minutes or until sausage is done and chicken is no longer pink. Remove from heat; stir in cheese. To serve, generously stuff pita bread with sausage mixture. Garnish, if desired, with grated Parmesan cheese. Recipe Tip: The quickest way to peel garlic is to press each clove with the flat side of a knife until the paper like skin breaks; the skin slips off easily. Servings: 6