Garlic Pita Wedges

Grrrrrgh!
Course : Sandwiches
From: HungryMonster.com
Serves: 8
 

Ingredients:

1/2 cup fat-free italian salad dressing
2 cloves garlic -- more to taste
1/4 teaspoon paprika
4 pieces pita bread -- split
1 tablespoon finely chopped fresh parsley
 

Preparation:

Preheat the oven to 350 degrees. Place the dressing, garlic, and paprika in a blender jar. Process until smooth. Transfer to a bowl. Cut each pita circle into four wedges. Generously brush some of the garlic mixture on the inside of each wedge. Place the wedges in a single layer on a dry baking sheet, brushed sides up. Sprinkle with chopped parsley, if desired. Bake for about 15 minutes, or until browned. Each serving is 4 pita wedges.