Preparation:
Serve in: Highball glass.
Contributor: Robin Ng
Combine the first 9 ingredient into a cocktail shaker. Shake well for about
25
seconds. Strain the cocktail into a high-ball glass. The piece of melted
chocolate is for garnish purposes. -- How to use the melted chocolate: First
spread the melted chocolate evenly over a plastic board and leave it to cool
and harden.Using a sharp knife, draw the blade across the chocolate to
create
curls. Add the curls to the top of the cocktail and serve. |
