Pear Frost

Grrrrrgh!
Course : Beverages
From: HungryMonster.com
Serves: 7
 

Ingredients:

3 cans canned bartlett pear halves
1 cup pear syrup
1 medium banana
3/4 cup crushed ice
1/4 cup fresh lemon juice
3/4 cup rum
1 tablespoon confectioners sugar
 

Preparation:

1. Place pear halves, pear syrup, banana, lemon juice, rum and confectioners' sugar in blender container and blend until smooth. 2. Add crushed ice and blend agai