Cider Snap

Ingredients:

Preparation:

In a 4-cup measure combine apple cider and cinnamon candies. Micro-cook, uncovered, on 100% power for 4 to 5 minutes or till candies dissolve and the cider is steaming hot, stirring once. Serve in mugs. Garnish with apple slices, if desired.

Nutritional Information:

279 Calories (kcal); 1g Total Fat; (3% calories from fat); 1g Protein; 71g Carbohydrate; 0mg Cholesterol; 7mg Sodium