Citrus Brown Rice Pudding

Grrrrrgh!
Course : Puddings
From: HungryMonster.com
Serves: 6
 

Ingredients:

2/3 cup orange juice
1 cup water
2/3 cup brown rice
2 large eggs
1/3 cup honey
1 tablespoon orange zest
1/4 teaspoon salt
3/4 cup milk
1 cup plain yogurt
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
 

Preparation:

In medium saucepan, bring orange juice and water to a boil. Stir in rice. Cover. Reduce heat and simmer until rice in tender (about 35 minutes). Beat together eggs, honey, orange zest, salt and milk. Stir in yogurt and hot rice. Pour into 1-quart baking dish. Sprinkle with nutmeg and cinnamon. This dessert is baked in a hot water bath. To prepare the hot water bath, place baking dish containing the rice pudding in a larger pan or dish. Pour enough hot water into larger pan to fill to within a 1/2 inch of the top of the inner pan. Bake at 350 F. 50 to 60 minutes or until barely set. Cool.

 

Nutritional Information:

214 Calories (kcal); 5g Total Fat; (18% calories from fat); 6g Protein; 38g Carbohydrate; 72mg Cholesterol; 144mg Sodium