cut fish into 1/2-inch cubes combine with remaining ingredients-mix well cover and chill for 2-3 hours remove from refrigerator let stand for 15 minutes before serving arrange in lettuce cups serve slightly chilled
Nutritional Information:
67 Calories (kcal); 6g Total Fat; (69% calories from fat); 1g Protein; 5g Carbohydrate; 0mg Cholesterol; 194mg Sodium
