Wheat Mix

Grrrrrgh!
Course : Mixes
From: HungryMonster.com
Serves: 1
 

Ingredients:

6 cups whole-wheat flour
1 1/2 cups instant non fat dry milk
1 cup sugar
1/4 cup baking powder
3 cups unbleached all-purpose flour
1 tablespoon salt
1/2 cup wheat germ
2 cups vegetable shortening
 

Preparation:

In a large bowl, combine whole-wheat flour, unbleached flour, dry milk, salt, wheat germ, sugar, and baking powder. Mix well. With a pastry blender, cut in shortening until evenly distributed. Put in a large airtight container. Label as WHEAT MIX and store in cool, dry, place. Use within 10 to 12 weeks. Makes about 14 Cups WHEAT MIX.

 

Nutritional Information:

7141 Calories (kcal); 429g Total Fat; (52% calories from fat); 112g Protein; 765g Carbohydrate; 0mg Cholesterol; 12291mg Sodium