Crab Dumplings

Grrrrrgh!
Course : Dumplings
From: HungryMonster.com
Serves: 2
 

Ingredients:

3/4 pound crabmeat
3 tablespoons breadcrumbs
1 large egg
---floour
3 cups flour
1 large egg
1 cup water
1/4 cup peanut oil
 

Preparation:

combine crab, crumbs, and beaten egg-mix well form into balls with floured hands cover and chill for 60 minutes combine 1 cup flour, lightly beaten egg, and water-mix well cover and chill for 30-60 minutes heat oil to 375 degrees dip dumplings into batter, allowing excess to drip off place into hot oil and fry until golden drain on a cooling rack and blot with paper towels keep warm serve hot or warm, with soy sauce, hot pepper sauce, or cocktail sauce to the side-depending on the ethnic presentation

 

Nutritional Information:

896 Calories (kcal); 8g Total Fat; (8% calories from fat); 56g Protein; 144g Carbohydrate; 320mg Cholesterol; 562mg Sodium