Poultry Seasoning

Grrrrrgh!
Course : Seasonings
From: HungryMonster.com
Serves: 1
 

Ingredients:

7 dashes ground white pepper
3 dashes dried sage
2 dashes dried thyme
2 dashes dried marjoram
2 dashes dried savory
2 dashes powdered ginger
1 dashes ground allspice
1 dashes grated nutmeg
 

Preparation:

Combine all ingredients (or those of your choice) and store in an airtight jar. (My note: cautious with white pepper! - my dressing tastes good with just 1/2 the quantity of sage as the recipe amount of poultry seasoning and a generous grinding of black pepper.) Keep a note of the contents of your own poultry seasoning so you can duplicate a good one next time you want it.