Swiss Deer Steak

Grrrrrgh!
Course : Venison
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 medium deer round steak
1 medium onion -- sliced
1 medium pepper -- chopped
1 can tomato sauce (8 ounce)
1 teaspoon salt and pepper
 

Preparation:

Place deer steak in 9x13-inch pan. Add onions and peppers. Pour on tomato sauce. Add salt and pepper and bake. Cooking time: 60 minutes Temperature 350 degrees F.

 

Nutritional Information:

58 Calories (kcal); trace Total Fat; (5% calories from fat); 2g Protein; 14g Carbohydrate; 0mg Cholesterol; 6mg Sodium