In a lg bowl, mix popcorn and pecans. Combine butter and brown sugar in a small saucepan. Heat, stirring popcorn mixture. Mix well to coat popcorn evenly. Makes 4 quarts.
Nutritional Information:
305 Calories (kcal); 34g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 93mg Cholesterol; 351mg Sodium
