Almond Toffee Popcorn

Grrrrrgh!
Course : Popcorn
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 cup sugar
1/2 cup butter
1/2 cup white corn syrup
1/4 cup water
1 cup almonds -- chop, toasted
1/2 teaspoon vanilla
1/2 cup popcorn -- popped
 

Preparation:

In heavy saucepan, combine sugar, butter, corn syrup, water and almonds. Cook over a moderate heat to 280~ on a candy thermometer. Add the vanilla. Stir well and pour over the popped corn.

 

Nutritional Information:

2457 Calories (kcal); 168g Total Fat; (58% calories from fat); 30g Protein; 233g Carbohydrate; 248mg Cholesterol; 1005mg Sodium