Combine ingredients;pour into 9" pastry-lined pan or pie plate. Bake @ 400 degrees 10 minutes.Then bake @ 300 degrees 50 to 60 minutes.Cool.Top with whipped cream.
Nutritional Information:
338 Calories (kcal); 2g Total Fat; (4% calories from fat); 4g Protein; 79g Carbohydrate; 63mg Cholesterol; 23mg Sodium