Grilled Turkey Loaf

Grrrrrgh!
Course : Sandwiches
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 loaf round loaf sourdough bread
6 ounces turkey
1/4 cup pesto
1 medium tomato
1 small zucchini
8 slices mozzarella cheese
 

Preparation:

Heat coals or gas grill. Cut 1-inch slice from top of bread loaf; set aside. Hollow out inside of loaf, leaving 3/4-inch wall. Layer half each of the turkey, pesto, tomato, zucchini and cheese in bread loaf; repeat. Replace top of loaf. Wrap tightly in aluminum foil. Cover and grill 4 to 6 inches from medium heat 30 to 45 minutes or until heated through. Cool 5 minutes. Cut into wedges.