Persian Cucumber Dip

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 cup plain yogurt
1 small onion -- grated
1 small cucumber -- peeled and diced
1/4 cup raisins and chopped
1 teaspoon fresh mint leaves
1 teaspoon salt to taste
1 package pita bread
1 jar chunky style picante sauce
1 pound Velveeta
1 can condensed or sweet milk
 

Preparation:

Combine all ingredients except bread and chill up to 72 hrs. Cut pitas into triangles and toast under broiler; use as dippers. Makes 2 Cups dip.