Mexican Beef Dip

Course :	Dips
From:	HungryMonster.com
Serves:	10

Ingredients:

2 1/2	pounds	ground beef
1	medium	onion -- chopped
8	ounces	mozzarella cheese -- shredded
8	ounces	cheddar cheese -- shredded
1	pound	Velveeta cheese -- chunked
1	package	taco seasonings*
1	can	picante sauce
1	teaspoon	garlic salt to taste

Preparation:

* blend some chile powder, cumin and oregano Brown ground beef and drain off fat. Mix beef with taco seasoning. Combine all ingredients into a casserole dish. Bake at 350F for 30 minutes. Serve with nacho chips.