Lower East Side Lox

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 4
 

Ingredients:

8 ounces cream cheese -- softened
1/2 cup sour cream
1/2 cup lox or smoked salmon -- cubed
1/4 cup chopped fresh chives -- or
4 teaspoons dried chives
1/8 teaspoon white pepper
1 teaspoon heavy cream
2 tablespoons chopped onion
 

Preparation:

Beat the cream cheese to a smooth consistency and blend in the sour cream. Mix in the lox thoroughly. Stir in all of the other ingredients. Cover and chill. Makes about 2 1/2 cups of dip. Suggested dippers: bagel chips, tomatoes, radishes, cucumber, green onions and figs.