Jody's Curry Dip

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 1/2 cups real mayonnaise
1/2 teaspoon salt
2 teaspoons curry powder
1/2 teaspoon pepper
2 tablespoons grated onion
2 drops Tabasco -- (opt.)
1/2 teaspoon dry mustard
 

Preparation:

Puree all ingredients in food processor or blender. Refrigerate 2-3 hours before serving. Serve with raw vegetables.